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What is  Durian and What are the Benefits

Durian Fusion is a whole fruit puree juice and extract with a creamy almond flavor.
Known as the "King of Fruits", it is loaded with phytonutrients, provides energy,
is an
antioxidant supplement and has a high amount of protein. The durian fruit
(Durio zibethinus) is found in Southeast Asia and Hawaii and provides durian fruit
nutrition in nutritious and delicious,
meal replacement drinks. 

Durian Fusion is the first-ever premium whole-fruit herbal nutritional products supplement
made from the Durian fruit. It offers a wide array of natural
vitamins and minerals powder and phytonutrients to lift your spirit and to energize your life
.

Neways scientists spent three years perfecting the Durian Fusion formula, which provides
you with durian fruit extract and puree, synergistically fused with the juices of papaya, mango,
lychee, longan and pear fruit.
 

Benefits of Durian

  • Depression

  • Suicidal Depression

  • Anxiety

  • Insomnia

  • Aggression

  • Appetite (to curb the appetite)

  • Pain

  • Migraines

  • Premenstrual Syndrome

  • Bulimia

  • Parkinsons's Disease

  • Obsessive-Compulsive Disorder

  • Nightmares

  • Stress

Durian contains very high levels of Organosulfur Compounds and Tryptophan.  If you Google each one, here are some of the information and studies you will find

Health benefits of Organosulfur Compounds:

Decrease the synthesis of cholesterol by hepatcytes (liver cells).

-     Inhibit platelet aggregation which is one of the first steps in the formation of blood clots that occlude coronary or cerebral arteries, leading to heart attack or stroke.

-     Anti-inflammatory activity – inflammation plays an important role in the pathology of cardiovascular disease.  Organosulfur compounds have been found to inhibit the activity of the inflammatory enzymes, cyclooxygenase and lipoxygenase. 

       More recently organosulfur compounds have been found to decrease the production of inflammatory  signaling molecules in cultured macrophages and human whole blood.

-      Antioxidant Activity – organosulfur compounds have been found to have antioxidant activity and can stimulate the synthesis of glutathione, an important intracellular antioxidant.

-       Antimicrobial, antibacterial and antifungal activity.

-       Enhances beautiful complexion, mineralizing hair, and glowing skin.  No soreness in any muscles after vigorous exercise and better brain function.

-       Sulfur is a component of insulin, which is the hormone that allows the uptake of glucose within cells for energy.  Sulfur functions along with thiamine and biotin in a normal sugar metabolism.  Hypoglycemia (low blood sugar) is associated with a deficiency of sulfur at some level.  Sulfur is effective in regulating blood sugar imbalances (hypoglycemia/diabetes). By  making the cells more permeable, more blood sugar is absorbed by the cells. 

-       Sulfur has been shown to reverse arthritic conditions by improving joint flexibility, reducing stiffness, reducing inflammation, reducing arthritic pain, and by breaking up scar tissue.

Tryptophan (L-Tryptophan) is used for treating:

  • Anxiety Appetite (to curb the appetite) -Aggression -Bulimia- Depression -Stress- Insomnia

  • Migraines-Nightmares -Obsessive-Compulsive Disorder- Pain- Parkinsons -Premenstrual Syndrome Disease- Suicidal Depression

  • What you eat affects how you sleep. One of the keys to a restful night's sleep is to get your brain calmed rather than revved up. Some foods contribute to restful sleep; other foods keep you awake. We call them sleepers and wakers. Sleepers are tryptophan-containing foods, because tryptophan is the amino acid that the body uses to make serotonin, the neurotransmitter that slows down nerve traffic so your brain isn't so busy. Wakers are foods that stimulate neurochemicals that perk up the brain.

    Tryptophan is a precursor of the sleep-inducing substances serotonin and melatonin. This means tryptophan is the raw material that the brain uses to build these relaxing neurotransmitters. Making more tryptophan available, either by eating foods that contain this substance or by seeing to it that more tryptophan gets to the brain, will help to make you sleepy. On the other hand, nutrients that make tryptophan less available can disturb sleep.

    Eating carbohydrates with tryptophan-containing foods makes this calming amino acid more available to the brain. A high carbohydrate meal stimulates the release of insulin, which helps clear from the bloodstream those amino acids that compete with tryptophan, allowing more of this natural sleep-inducing amino acid to enter the brain and manufacture sleep- inducing substances, such as serotonin and melatonin. Eating a high-protein meal without accompanying carbohydrates may keep you awake, since protein-rich foods also contain the amino acid, tyrosine, which perks up the brain.

    To understand how tryptophan and carbohydrates work together to relax you, picture the various amino acids from protein foods as passengers on a bus. A busload containing tryptophan and tyrosine arrives at the brain cells. If more tyrosine "passengers" get off the bus and enter the brain cells, neuroactivity will rev up. If more tryptophan amino acids get off the bus, the brain will calm down. Along comes some insulin which has been stalking carbohydrates in the bloodstream. Insulin keeps the tyrosine amino acids on the bus, allowing the brain-calming tryptophan effect to be higher than the effect of the brain-revving tyrosine.

    You can take advantage of this biochemical quirk by choosing protein or carbohydrate-rich meals, depending on whether you want to perk up or slow down your brain. For students and working adults, high protein, medium-carbohydrate meals are best eaten for breakfast and lunch. For dinner and bedtime snacks, eat a meal or snack that is high in complex carbohydrates, with a small amount of protein that contains just enough tryptophan to relax the brain. An all- carbohydrate snack, especially one high in junk sugars, is less likely to help you sleep. You'll miss out on the sleep-inducing effects of tryptophan, and you may set off the roller-coaster effect of plummeting blood sugar followed by the release of stress hormones that will keep you awake. The best bedtime snack is one that has both complex carbohydrates and protein, and perhaps some calcium. Calcium helps the brain use the tryptophan to manufacture melatonin. This explains why dairy products, which contain both tryptophan and calcium, are one of the top sleep-inducing foods.

    Sleep is paramount for a healthy body.

    If you Google each one here are some of the information and studies you will find Health benefits of Organosulfur Compounds

    *Decrease the synthesis of cholesterol by hepatcytes (liver cells).

    -       *Inhibit platelet aggregation which is one of the first steps in the formation of blood clots that occlude coronary or cerebral arteries, leading to heart attack or stroke.

    -       *Anti-inflammatory activity – inflammation plays an important role in the pathology of cardiovascular disease.  Organosulfur compounds have been found to inhibit the activity of the inflammatory enzymes, cyclooxygenase and lipoxygenase.  More recently organosulfur compounds have been found to decrease the production of inflammatory signaling molecules in cultured macrophages and human whole blood.

    -       *Antioxidant Activity – organosulfur compounds have been found to have antioxidant activity and can stimulate the synthesis of glutathione, an important intracellular antioxidant.

    -       *Antimicrobial, antibacterial and antifungal activity.

    -       *Enhances beautiful complexion, mineralized hair, and glowing skin.  No soreness in any muscles after vigorous exercise and better brain function.

    -       *Sulfur is a component of insulin, which is the hormone that allows the uptake of glucose within cells for energy.  Sulfur functions along with thiamine and biotin in a normal sugar metabolism.  Hypoglycemia (low blood sugar) is associated with a deficiency of sulfur at some level.  Sulfur is effective in regulating blood sugar imbalances (hypoglycemia/diabetes).

    *By  making the cells more permeable, more blood sugar is absorbed by the cells. 

    -       *Sulfur has been shown to reverse arthritic conditions by improving joint flexibility, reducing stiffness, reducing inflammation, reducing arthritic pain, and by breaking up scar tissue.

    *Tryptophan (L-Tryptophan) is used for treating:

    • Depression

    • Suicidal Depression

    • Anxiety

    • Insomnia

    • Aggression

    • Appetite (to curb the appetite)

    • Pain

    • Migraines

    • Premenstrual Syndrome

    • Bulimia

    • Parkinsons's Disease

    • Obsessive-Compulsive Disorder

    • Nightmares

    • Stress

    Scientific Facts on Durian

    More Benefits of Organosulur

    Benefits of Longan, Lychee

    Benefits of Tryptophan

    Durian Legend


    T
    o place an order, go to
    www.ineways.com/positivehealthyliving then go to Products, then to the Nutritionals under the Group menu and click on Essential Nutrients
    to take you to the Durian Fusion product.

Or call a live operator  1 800 998 7232 and use my ID 954002139 to order products and receive wholesale prices

 

 

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